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Tuesday, June 26, 2007

Calabasitas Recipe with Summer Corn, Zucchini, Green Chiles and Lime

Calabasitas side dish also known as succotash
Zucchini, corn and lime- perfect for a picnic.


Calabasitas Recipe with Summer Corn, Zucchini, Green Chiles and Lime

This recipe makes enough for a generous side dish, perfect for picnics and backyard grilled suppers; but if you'd prefer to make this a one-dish meal, add in two generous cups of cooked chicken or drained canned black beans, pour into a casserole, cover and bake in a moderate 350 degree F oven for 20 to 25 minutes or so, until heated through.

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